Undhiyu Masala

From MRP: ₹46.00 - ₹699.00

  • 1 KG
  • 100 GMS
  • 50 GMS
Clear
Category:

The Adored Gujarati Dish

Without Undhiyu, Uttarayan is incomplete for Gujaratis. Prepare the authentic and flavour some Undhiyu easily with Satvam Undhiyu Masala.

Finely Ground Spices

Best Quality Ingredients Used

Lip Smacking Taste

Easy to Cook

Exquisite Blend Of Spices

With the perfect blend of cryogenically ground spices & condiments, making Undhiyu is easier but the flavour is tastier. Now make every celebration an Undhiyu special one that reminds you of Gujarati traditions.

Description

“Undhiyu” is a single word description of Gujarati cuisine. All the veggies, methi muthia and Satvam Undhiyu Masala is a key to happiness for not only Gujaratis but all Undhiyu lovers. Satvam undhiyu masala has authentic taste, flavour and aroma. It’s a perfect blend of all spices and enhances the taste of your Undhiyu. Just add Satvam Undhiyu Masala to your recipe and enjoy the lip smacking taste.

• Satvam Undhiyu masala has authentic taste, flavour and aroma
• Just add Satvam Undhiyu Masala to your recipe and enjoy the lip smacking taste.
• No added preservatives, flavors and colors
• There is no use of MSG and it’s a vegan friendly product
• Satvam Undhiyu Masala is grinded by cryogenic technology
• This product is manufactured with high quality ingredients and hygienically processed for a health benefits

Additional information

Brand

Satvam
Weight

, ,

Container Type

Box, Jar
Ingredients

Bay Leaves, Black Cardamom, Black Pepper, Caraway, Chilli, Cinnamon, Clove, Coriander, Cumin, Dry Ginger, Fennel, Fenugreek, Green Cardamom, Mace, Nutmeg, Salt, Star Anise
Self Life

15 Months
Food Preference

Vegetarian
Generic Name

Surati Undhiyu Masala
Item Form/ Form Factor

Powder
Speciality

Cryogenically Grinded
Instructions

For better result, Refer the recipe given on the pack.
Storage Instructions

Keep in a Cool and Dry Place. Store in an airtight container after opening the pack.
FSSAI Number

1.00E+13
Certification

FSSAI and ISO
Country of Origin

India
Allergic Advice

This product is Manufactured in a Facility Processing Peanuts, Tree nuts, soya bean, milk derivatives, mustard, sesane & wheat.
Food Category

12.2.1 mixed Masala not curry powder
Manufacturer Details

Satvam Nutrifoods Ltd. Survey No. 419-21-22, At. Amodara, Post – Rampura, Ta. Prantij, Dist. Sabarkantha – 383210.
  • Take vegetables like small brinjals, potatoes, unripe bananas, French beans, sweet potato, yam and broad beans. Cut them into bigger pieces, fry and keep them aside.
  • Take 3 tsp gram flour and 1 tsp wheat flour and make tight dough by using green fenugreek leaves, red chilli powder, coriander powder, bishop seeds, pinch of turmeric powder, sodium bicarbonate and salt, as per taste. Prepare small balls of this dough. Deep fry them on slow flame and keep them aside.
  • Take 2 – 3 tbsp oil in a frying pan, saute 2 – 3 tsp of ginger – garlic -green chilli paste and 2 tbsp finely chopped tomatoes. Now add 2 tsp red chilli powder, 2 tbsp Undhiyu Masala, 1/2 tsp turmeric powder, 1 tsp coriander powder, 2 tbsp sugar and salt as per taste and cook for 5min. Add fried veggies, muthiya to this mixture and cook well at least for 15 min by occasional mixing.
  • Garnish with fresh coriander leaves and finely sliced coconut. Serve hot with Puri and Jalebi.

Reviews

There are no reviews yet.

Be the first to review “Undhiyu Masala”

Your email address will not be published. Required fields are marked *

This is a FAQs tabs

Back TO Blended Spices