White Pepper Powder

From MRP: 109.00 - 1,771.00

  • 1 KG
  • 50 GMS
Clear

For the Perfect Taste

White pepper is one of the most important spices in Indian kitchens. Give your recipe the spicy taste with authentic Satvam White Pepper Powder.



Sourced from the best

Natural immunity booster

Taste and pungency enhancer

Finely ground Spices

Zest Up Your Meals

White Pepper can be used to add much-needed flavours to vegetarian and non-veg cuisines. It can also enhance the taste of Creamy Soups, Chowders, Chinese Soups, etc.

Description

Satvam White pepper, like black pepper, is made from the berries of the pepper plant. Satvam White pepper powder enhances the taste of light-coloured dishes for visual appeal is a tradition that originated in French cooking. It’s also common in Chinese, Vietnamese, and Swedish cooking as well. Satvam white pepper powder is used in both veg and non-veg preparations. White Pepper powder is widely used as taste & pungency enhancer to Creamy Soups, Chowders, Chinese Soups, Marinades and Stir Fries.

• Satvam White pepper raw material is scientifically selected for a better usage experience.
• White Pepper powder is widely used as taste & pungency enhancer to both veg and non-veg preparations
• Little amount of Satvam White pepper powder gives amazing taste and flavour to Creamy Soups, Chowders, Chinese Soups, Marinades and Stir Fries.
• No added preservative, color or artificial flavours
• There is no use of MSG and it’s a vegan friendly product
• Satvam White Pepper Powder is grinded by cryogenic technology
• This product is manufactured with high quality ingredients and hygienically processed for a health benefits

Additional information

Brand

Satvam

Weight

,

Container Type

Box, Jar

Ingredients

White Peper

Self Life

18 Months

Food Preference

Vegetarian

Generic Name

Safed Mirch Powder

Item Form/ Form Factor

Powder

Speciality

Cryogenically Grinded

Instructions

For better result, Refer the recipe given on the pack.

Storage Instructions

Keep in a Cool and Dry Place. Store in an airtight container after opening the pack.

FSSAI Number

1.00E+13

Certification

FSSAI and ISO

Country of Origin

India

Allergic Advice

This product is Manufactured in a Facility Processing Peanuts, Tree nuts, soya bean, milk derivatives, mustard, sesane & wheat.

Food Category

12.2.1 mixed Masala not curry powder

Manufacturer Details

Satvam Nutrifoods Ltd. Survey No. 419-21-22, At. Amodara, Post – Rampura, Ta. Prantij, Dist. Sabarkantha – 383210.

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Q: What is white pepper powder and how is it different from black pepper powder?
A: White pepper powder is made from the outer husk of the peppercorn, while black pepper powder is made from the entire peppercorn. White pepper has a milder flavor and a lighter appearance compared to black pepper. You can also buy white pepper powder online from satvam official website

Q: How can I use white pepper powder to enhance the flavor of my food?
A: Here are some tips to use white pepper powder effectively: Combine white pepper powder with other spices like garlic, onion, and salt to create a flavorful seasoning blend. Use white pepper powder in sauces and dressings to add a subtle kick. Sprinkle white pepper powder over seafood or poultry for a delicate flavor.

Q: How can I tell if white pepper powder is fresh?
A: Look for white pepper powder with a light, creamy color and a mild, slightly sweet flavor. Avoid products with a dull appearance or a musty smell.

Q: What is white pepper used for?
A: In Chinese cuisine, ground white pepper is used to add flavor to soups, marinades for meat and poultry, and spicier stir-fries.