Methi Gota

From MRP: ₹86.00

  • 400 GMS
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Mouthwatering Methi Gota

Methi Gota is one of the favourite snacks of Gujaratis. With Satvam Methi Gota Instant Mix now you can enjoy it any time of the year!

 

Finest Quality Ingredients

Easy to Cook

No Artificial Flavours

No Preservatives

Authentic Gujarati Taste

Satvam Methi Gota Instant Mix can make any season’s snack time worth it because of its mouthwatering taste. So now enjoy your quality time alone or with loved ones with the instantly made gotas.

Add 405 ml of water to Satvam Methi Gota mix. Mix well to make a batter of dropping consistency. Keep it for 15 mins.

Heat oil in Kadai. Stir the batter vigorously before frying. Deep fry Methi Gota at a consistent temperature.

Serve hot Methi Gota with Satvam's Kadhi.

Add 430 ml of water to Satvam Kadhi Powder. Stir well to avoid lumps. Boil it for 5 mins. Serve with hot Satvam Methi Gota.

Description

Methi Gota is a Gujarati fritter which is in high demand around the year. Satvam Methi Gota Instant Mix makes monsoon enjoyable. Don’t miss out on this and enjoy the steamy Methi Gota.

• Satvam Instant Methi Gota Mix gives authentic Gujarati taste.
• Satvam Methi Gota Instant Mix makes monsoon enjoyable.
• No added preservative, color or artificial flavours
• There is no use of MSG and it’s a vegan friendly product
• This product is manufactured with high-quality ingredients and hygienically processed for a health benefits

Additional information

Brand

Satvam
Weight

Container Type

Pouch
Ingredients

Acidity Regulator (E330), Asafoetida, Bangal Gram Flour, Black Pepper, Chilli Powder, Coriander Seeds, Dry Fenugreek Leaves, Garam Masala Powder, Lodized Salt, Raising Agent (E500(ii)), Refined Cottonseed Oil, Sugar, Turmeric Powder (E100(ii))
Self Life

10 Months
Food Preference

Vegetarian
Generic Name

Fenugreek Leaves Fritters Readymix, Fenugreek Pakoda Batter, Methi Bhajiya Readymix
Item Form/ Form Factor

Powder
Speciality

Made with Pure Ingredients
Instructions

For better result, Refer the recipe given on the pack.
Storage Instructions

Keep in a Cool and Dry Place. Store in an airtight container after opening the pack.
FSSAI Number

1.00E+13
Certification

FSSAI and ISO
Country of Origin

India
Allergic Advice

This product is Manufactured in a Facility Processing Peanuts, Tree nuts, soya bean, milk derivatives, mustard, sesane & wheat.
Food Category

Intant Mix
Sub Category

06.6 Batters
Manufacturer Details

Satvam Nutrifoods Ltd. Survey No. 419-21-22, At. Amodara, Post – Rampura, Ta. Prantij, Dist. Sabarkantha – 383210.
  • Methi Gat Mix:
    Add 405 mil of water to Satvam Methi Gota mix. Mix well to mace a batter of dropping consistency. Keep it for 15 mins.
  • Heat oil in a kadai. Stir the batter vigorously before frying and deep fry Methi Gots in oil at a consistent temperature Drain en absorbent paper and serve hot Methi Gote with Satvam’s Kadhi
  • Kadhi Recipe: Add 430 ml of mater to Satvam KadhiPowder. Stir well and make it a mixture without lumps. Boll it for 5 mins. Serve with Has Satvam Methi Gota.

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