Gulab Jamun

From MRP: ₹81.00

  • 200 GMS
Clear
Category:

Sweeter than the Sweetest

The heavenly taste of Gulam Jamun adds sweetness to every moment and is everyone’s favourite.

Now you can make it instantly with the Satvam Instant Gulab Jamun Mix.

Easy to Prepare

No Artificial Flavours

No Preservatives

No added colours

Relish the Sweetness

Our Gulab Jamun Instant Mix is made with high-quality ingredients and hygienically processed so that you can enjoy the best Gulab Jamun whenever your heart craves it.

Add 250-300ml of milk to the mix and make a dough. Let it rest for 5 mins.

Ghee your palms & roll the dough till it’s soft. Make 100 roundJamun for the dough.

Heat Ghee in a vessel. Check the frying temperature. Fry all the Jamuns till light brown on low flame.

Soak the Jamuns in sugar syrup for 30 mins. Serve warm.

Description

If anyone say, he/she doesn’t like Gulab Jamun, he/she must be lying. Yes, true to this, no one can just dislike this heavenly Indian sweet. What if you could just made it at home? Try Satvam Instant Gulab Jamun Mix and relish the heavenly taste in minimum efforts. In a world full of fancy sweet dishes, Gulab Jamun is still stands tall amongst all and one should definitely try Satvam Instant Gulab Jamun.

• Satvam Instant Gulab Jamun Mix gives heavenly taste you always crave for.
• Satvam Gulab Jamuun Mix is a simplest way to prepare sweetest dessert.
• Hot or cold, it just tastes awesome
• No added preservative, color or artificial flavours
• There is no use of MSG and it’s a vegan friendly product
• This product is manufactured with high quality ingredients and hygienically processed for a health benefits

Additional information

Brand

Satvam
Weight

Container Type

Pouch
Ingredients

Acidity Regulator (E330), Hydrogenated Vegetable Fat, Raising Agent (E500(ii)), Refined Wheat Flour, Semolina, Skimmed Milk Powder
Self Life

10 Months
Food Preference

Vegetarian
Generic Name

Gulab Jambu Readymix, Rose Jamun Batter
Item Form/ Form Factor

Powder
Speciality

Made with Pure Ingredients
Instructions

For better result, Refer the recipe given on the pack.
Storage Instructions

Keep in a Cool and Dry Place. Store in an airtight container after opening the pack.
FSSAI Number

1.00E+13
Certification

FSSAI and ISO
Country of Origin

India
Allergic Advice

This product is Manufactured in a Facility Processing Peanuts, Tree nuts, soya bean, milk derivatives, mustard, sesane & wheat.
Food Category

Intant Mix
Sub Category

06.6 Batters
Manufacturer Details

Satvam Nutrifoods Ltd. Survey No. 419-21-22, At. Amodara, Post – Rampura, Ta. Prantij, Dist. Sabarkantha – 383210.
  • Add 250-300 ml of milk to Satvam Gulab Jamun mix and make a dough. Let the dough rest for 5 mins. Ghee your palms and roll the dough until it is soft. Make 100 round shaped Jamuns from the dough.
  • Heat ghee in a vessel (Kadai). Initially to check the correct frying temperature, putone Jamun in ghee. If the Jamun comes up slowly in ghee, add all the Jamuns. (lf the Jamun comes up immediately, let the ghee cool down a bit).
  • Fry till light brown on a slow flame. Soak the Jamuns in a vessel containing sugarsyrup for 30 minutes. Serve warm.

Preparation of Sugar Syrup:
Add 1800 grams of sugar to 1800 ml of water and heat. Stir till the sugar is completely dissolved and let it boil for 5 mins.
To make the Gulab Jamun tastier add cardamom powder and kesar to the sugar syrup.

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