Pulao Biryani Masala

From MRP: ₹77.00

  • 50 GMS
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Category:

Royal Pulao Biryani

Let every grain of the Pulao Biryani give you the royal taste you deserve. Add Satvam Pulao Biryani Masala whenever you think of cooking any type of Biryani for an unforgettable taste.

Enhanced Natural Colour,Taste & Aroma

Less Usage

Ground using cryogenictechnology

Best quality raw material

Mann Gaye Satvam-e-Azam

The ready-mix Satvam Pulao Biryani Masala is made with the finest spices that are hygienically processed to give your taste bud the best taste without forgetting the health benefits.

Boil rice till the grains separate.

Cut 500 gm mutton and add 2 tbsp of onion paste & ginger-garlic paste, 3 tbsp. drained curd, 1 tsp. turmeric powder into it and mix well. Keep aside for 1 hr.

Add 2 tbsp. tomato puree and 2-3 finely chopped green chilli into it. Mix well and cook for 15-20 minutes.

Garnish with finely chopped coriander leaves, pepper mint leaves, lemon slice and serve hot.

Description

The Mughals did two good things in India, Amazing architecture and they brought “The Biryani”. But what makes biryani special and finger licking, it is the Satvam Pulao Biryani Masala. Made with finest quality raw material so that every grain of your Biryani will give you a royal taste you want. Be it hyderabadi biryani or lucknowi biryani, you will always want Satvam Biryani Masala as a key ingredient.

• Satvam Pulao Biryani Masala is made with perfect combination and finest quality ingredients
• Makes your biryani special and finger licking
• It also makes biryani aromatic and flavourful
• No added preservatives, flavors and colors
• There is no use of MSG and it’s a vegan friendly product
• Satvam Pulao Biryani Masala is grinded by cryogenic technology
• This product is manufactured with high quality ingredients and hygienically processed for a health benefits (Masala, Powder, Instant/Ready Mix)

Additional information

Brand

Satvam
Weight

,

Container Type

Box, Jar
Self Life

15 Months
Food Preference

Vegetarian
Generic Name

Biryani Masala, Pulav Masala
Item Form/ Form Factor

Powder
Speciality

Cryogenically Grinded
Instructions

For better result, Refer the recipe given on the pack.
Storage Instructions

Keep in a Cool and Dry Place. Store in an airtight container after opening the pack.
FSSAI Number

1.00E+13
Certification

FSSAI and ISO
Country of Origin

India
Allergic Advice

This product is Manufactured in a Facility Processing Peanuts, Tree nuts, soya bean, milk derivatives, mustard, sesane & wheat.
Manufacturer Details

Satvam Nutrifoods Ltd. Survey No. 419-21-22, At. Amodara, Post – Rampura, Ta. Prantij, Dist. Sabarkantha – 383210.

• Add meat, garlic paste, ginger paste, Satvam Pilau Biryani Mix and water (Beef/Goat/ lamb 2 cups, Chicken 1 cup). Cover and cook low heat until meat is tender (about 1 cup of stock should remain in the pot).
• Stir- in yogurt and keep aside.
• Separately: in 15 cups / 3 liters of boiling water, stir in 2 tbsp of salt and soaked rice. Boil rice until 3/4 cooked. Remove and drain thoroughly.
• Spread half rice in a pot and pour meat curry over it. Top with remaining rice. Sprinkle food color if desired.
• Heat oil and fry onions until golden and pour evenly over rice is tender (5-10 minutes).Mix before serving.
TIPS: Use long grain old basmati rice. Beginners must use parboiled / ‘sayla’ rice.
Meat: Use breast and shoulder cuts.

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